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Flounder with Ratatouille
8 (5-ounce) flounder fillets Ratatouille: 3 tablespoons olive oil 1 large onion, chopped small 1 zucchini, chopped small 1 red pepper, chopped small 2 cloves garlic, chopped 1 teaspoon oregano ½...
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Oven-Fried Fish Fillets
8 – 10 flounder, sole or cod fillets 1 cup frozen orange juice concentrate, thawed 1 teaspoon kosher salt ½ teaspoon black pepper 1 cup matza meal ¼ cup margarine, melted Garnish: lemon slices Preheat...
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Halibut with Fennel Grapefruit Slaw
Recipe by Giada De Laurentis I make this often for a Passover day Yom Tov meal. Its light and refreshing and grapefruits are still so good this time of year. If you do not like fennel, use lettuce,...
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Smoked Salmon Spread on Matzo Toasts
Serves 6 This is a great appetizer. It is also amazing in omelets or atop a bed of lettuce. 2 cups dry white wine 1 tablespoon minced shallot 1 pound skinless salmon fillet, cut into 1-inch pieces 3...
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Mexican Sole Fillets
Serves 8 8 sole fillets 1 jalapeno, coarsely chopped 1 teaspoon minced fresh garlic ¼ cup lime juice 1/3 cup honey 2 teaspoons balsamic vinegar ½ teaspoon salt ¼ cup cilantro, chopped ½ cup oil Lay...
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Olive Oil Poached Salmon
This salmon is super moist and flakey. I like to serve it plain with a little drizzled poaching liquid or with pesto or salsa for dipping. I’d love to share this recipe with you. It’s open to GKC...
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Slow-Roasted Salmon
My favorite way to cook salmon to get the best flavor. I’d love to share this recipe with you. It’s open to GKC Passover and GKC Passover (manual renew) members. Visit the site and log in/register to...
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Salmon with Green Herbs and Lemon
The herbs add flavor and the lemon gives it freshness. I added Dijon mustard and lemon zest to her original recipe. I also added the roasted lemons and squeeze the juice over the cooked salmon. Roasted...
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Cajun Panko Crusted Tilapia
… I’d love to share this recipe with you. It’s open to GKC Passover and GKC Passover (manual renew) members. Visit the site and log in/register to read.
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Flounder with Marinated Cucumber and Creamy Sauce
pe tablet … I’d love to share this recipe with you. It’s open to GKC Passover and GKC Passover (manual renew) members. Visit the site and log in/register to read.
View ArticleCitrus Poached Salmon
… I’d love to share this recipe with you. It’s open to GKC Passover and GKC Passover (manual renew) members. Visit the site and log in/register to read. pe tablet
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Oven-Fried Fish Fillets
8 – 10 flounder, sole or cod fillets 1 cup frozen orange juice concentrate, thawed 1 teaspoon kosher salt ½ teaspoon black pepper 1 cup matza meal ¼ cup margarine, melted Garnish: lemon slices Preheat...
View ArticleClik here to view.
Halibut with Fennel Grapefruit Slaw
Recipe by Giada De Laurentis I make this often for a Passover day Yom Tov meal. Its light and refreshing and grapefruits are still so good this time of year. If you do not like fennel, use lettuce,...
View ArticleSmoked Salmon Spread on Matzo Toasts
Serves 6 This is a great appetizer. It is also amazing in omelets or atop a bed of lettuce. 2 cups dry white wine 1 tablespoon minced shallot 1 pound skinless salmon fillet, cut into 1-inch pieces 3...
View ArticleMexican Sole Fillets
Serves 8 8 sole fillets 1 jalapeno, coarsely chopped 1 teaspoon minced fresh garlic ¼ cup lime juice 1/3 cup honey 2 teaspoons balsamic vinegar ½ teaspoon salt ¼ cup cilantro, chopped ½ cup oil Lay...
View ArticleClik here to view.
Olive Oil Poached Salmon
Olive Oil Poached Salmon Print This salmon is super moist and flakey. I like to serve it plain with a little drizzled poaching liquid or with pesto or salsa for dipping. Recipe type: Fish Serves: 4...
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Slow-Roasted Salmon
Slow-Roasted Salmon Print Recipe type: Main Serves: 8 Ingredients 8 ½ pound salmon fillets with skin, at room temperature Olive oil 1 cup finely minced fresh chives Salt and freshly ground white...
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Salmon with Green Herbs and Lemon
Salmon with Green Herbs and Lemon Print This is an adapted recipe from Ina Garten. The herbs add flavor and the lemon gives it freshness. I added Dijon mustard and lemon zest to her original recipe....
View ArticleCajun Panko Crusted Tilapia
Cajun Panko Crusted Tilapia Print Author: Chef Jeff Nathan Recipe type: Fish Serves: 4 Ingredients 2 cups Chef Jeff's Gourmet Gluten Free / Passover Cajun Panko Breadflakes ½ cup potato starch 3...
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Flounder with Marinated Cucumber and Creamy Sauce
Flounder with Marinated Cucumber and Creamy Sauce Print The fish should be warm but the sauce chilled in this dish. I like to use Persian cucumbers so that there is not a lot of excess water. The...
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